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Best Beer podcasts we could find (updated February 2020)
Best Beer podcasts we could find
Updated February 2020
Oktoberfest or not, it's nice to kick back and relax with a nice cold beer (whether it's a lager, pilsner, stout or any other type) while listening to your favorite podcast after a long day. While you're enjoying your beer, you can also discover podcasts about it on this page for you to know more about the science and art of brewing, how to perfect your home brewing skills, and hear discussions about the different type of beer around the world.
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Brülosophy - where they who drink beer will think beer! We drop a new episode every week focused on a specific topic important to homebrewers and professionals alike. In addition to discussing the history of the topic at hand, we go over the results of exBEERiments we've performed to provide a slightly more objective spin on things. Join us as we think beer!
 
GBH is not a voice speaking only from the outside looking in, but rather, from the middle of some of the most rapidly changing dynamics that any U.S. industry has ever seen. The interviews go deeper and the articles work harder to balance the culture of craft beer with the businesses it supports, shifting the conversation with our readers toward the future of the industry we love and the tenacity of its ideals.
 
Sit down with Denny Conn and Drew Beechum, authors of Experimental Homebrewing and Homebrewing All-Stars as they explore the world of beer and homebrew. Every episode tackles the science of brewing and the art of brewing. Listen and learn how to make and appreciate better beer and how to create even the craziest idea you have. We can't promise that you'll save the world, but we can promise mad science in the pursuit of great beer!
 
Welcome to The Bubble, the podcast turning beer inside out. In a world full of armchair experts who learned everything they know from instagram, we decided to escape the echo chamber and meet people with genuine insight into our tiny little world. In doing so, we hope to expand yours.Join us for monthly interviews in which we get expert opinion on beer issues from outsiders, or talk about all kinds of different artistic endeavours and scenes with beer insiders.
 
Beer gurus Augie Carton (Carton Brewing) and John Holl (Craft Beer & Brewing Magazine) get to the bottom of the day’s most pressing craft beer issues with help from opinionated brewer friends, know-it-all barkeeps, and smarmy industry insiders. For each episode, Augie and John will blind-taste and dissect two beers on air (provided by that episode’s guest) while discussing current beer topics, news, and styles.
 
Dr. Homebrew breaks down your home brewed beer and gives you the feedback you're looking for to improve your brewing! Join JP, along with his co-hosts, BJCP Master Judges Brian Cooper and Brian Schar, as they dissect listener-submitted homebrew and provide tips and tricks to improve your brewing! Have questions or want your beer evaluated on Dr. Homebrew? Email us at drhomebrew@thebrewingnetwork.com
 
The Indie Beer Show is a podcast that features Esthela Davila, Brandon Hernandez, Abel Garcia, and Brian Beagle along with regular contributors, friends of the show, and anything/anyone associated with the amazing indie beer industry and community. We provide a great balance of educational, topical, and entertaining discussions. During each episode we will focus on a topic or guest, include indie beer news, discuss the beers we're drinking during the show, thank our Patrons for their support ...
 
Every Tuesday at 5:00 PM EST, New York City publican Jimmy Carbone plays host to an audio ale salon celebrating the world of craft beer. Through discussions with beer industry insiders and knowledgeable beer fans from across the country, Jimmy and his friends explore every aspect of the brewer's craft from grains to pint glass and tasting to toasting. Beer Sessions Radio is sponsored by GreatBrewers.com, your online source for craft beer information, and supported by The Good Beer Seal, an a ...
 
Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at sourhour@thebrewingnetwork.com.
 
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show series
 
I probably sit with our blog, Beer is Offal, more than anything I interact with on Good Beer Hunting. Not only is it something we produce totally in house—all the artwork comes through us and it’s written by a member of the GBH team, Mark Spence—but it’s also the only series we’ve captured entirely on audio. Mark has read every single one of his bl…
 
Special episode 12 is with Team Veranadra. Vanessa, Dana, Fernanda and Sandra all came to me a couple years ago and said they wanted to compete in El Cruce - a 10k open water race in Mexico. This is an interview with Vanessa, Fernanda and Sandra about their training and the race. It's a fun time with great people who make up Magnolia Masters.…
 
With NYC Beer Week in full swing, Jimmy talks all things lambic with Greg Engert of The Grand Delancey who is preparing to host a rare bottle tasting and screening of the film Lambic: About Time & Passion. B.R. Rolya of Shelton Brothers, Ryan Brower of Gear Patrol, and Sadaf Asmolvoa of Beer Town NYC are also on hand to discuss the meeting of art a…
 
The second half of Revolution’s most recent Deep Wood series is all about the barrels, with beers featuring ambitious blends and extended aging to close out the brewery’s tenth year on a high note. We sample five beers from the city’s best barrel program, and we celebrate the man who makes it all possible: David Lee Roth. Well, okay, he doesn’t act…
 
Collaboration beers are a fun exercise. They usually allow two breweries to get out of their comfort zones and try to create something that will create a buzz among drinkers. Two of the world’s better known breweries got together more than two years ago to start talking about a collaboration and the result has just been released. It’s called Vibran…
 
In this episode of the Dudes n Beer podcast host Christopher Jordan welcomes back to the program audience favorite, author of Guinea Pigs: Technologies of Control and A New Breed: Satellite Terrorism, Dr John Hall to discuss Covid-19 pandemic updates and more. http://dudesandbeer.com/SHOW%20FILES/DUDES%20n%20BEER%20episode%20258.mp3 CLICK HERE TO P…
 
Episode Notes IN this very special episode, we join Colton Dennis, director of the MAC, for a discussion of local brewer, Jaymz Harkey's West Coast Session, which was brewed especially for the MAC and their Mardi Gras celebration! Regular shows resume next week--enjoy this live tasting in the meantime! Have you supported the Phoenix Creative Collec…
 
Episode 254 - Brett Taylor, Wild East Brewing Happy Monday, Thieves! NYC Beer Week is in full swing and we’ve got one of the city’s newest brewers on the show today. Brett Taylor is one of the co-founders and brewers at Brooklyn’s Wild East Brewing, slated to open any day now in the borough’s Gowanus section, mere blocks from Threes, Strong Rope, O…
 
Coming up on February 29th, the jewel of El Cajon, Burning Beard will be celebrating their 4th (or 1st if you're a leap year stickler) anniversary with a giant party! It's always a great time when we get to sit down with some of our favorite people; we're joined by Shannon, Jeff, and Mike for a great night of discussion revolving around all things …
 
Go here to see notes for this episode: https://www.fourbrewers.com/290-tims-pineapple-party/ Subscribe: RSS | Apple Podcasts | Google Play Music | Stitcher | YouTube | Twitch | Anchor.fm Support the show: Patreon | PayPal Donation 4B Social Media: Facebook | Twitter | Instagram | tumblr | Flickr | Snapchat Email 4B: feedback@fourbrewers.com 4B Them…
 
For our last Blindfold February episode, it's Laura's turn in the captain's chair! She pours, we taste, no peeking. We also talk bar soap and baby bjorns, and add two more legendary Knights to our round table! Theme Music by Adrian Quesada Break Music: Verbatim (flip) by Guustavv, Jobii, and Justnormal feat. Tilden Parc, [ocean jams] End Credits Mu…
 
In this episode we interviewed Meagan Planell who is a Cheese Monger in Bronxville, NY. We tasted 6 different types of cheese and paired them with Barrier Brewing Company’s Dubbel Down which is a 7.4% Belgian Dubbel. --- This episode is sponsored by · Oops Podcast: The Oops podcast examines the mistakes that change the trajectory of people’s lives:…
 
Episode 009 of West Virginia Beer Roads explores the challenges of growth as Greenbrier Valley Brewing Company moves aggressively toward becoming the state’s largest brewery in annual sales. We talk with owner Bill Heckel and two key crew members (Brian Reymiller, director of brewing, and Alex Durand, sales manager) about their plans and strategy t…
 
It takes a huge leap of faith to abandon a linear production model to embrace the chaos and uncertainty of a blending-focused wood cellar. But Athens, Georgia’s Creature Comforts Brewing is unburdened by the past and unafraid when it comes to turning typical brewing practice on its head. Their process of continuous improvement is reflected in a num…
 
Talk about two styles not many people brew any longer ... Amber Ale and Pumpkin Spice beer. Both are good when done well, and both have varying levels of complexities. Today on the show, we break down each beer and try to help the brewers better perfect their respective styles. Good stuff! Learn more about your ad choices. Visit megaphone.fm/adchoi…
 
Yoel and Mickey welcome Stanford sociologist and psychologist Robb Willer to the show, who serves up hot takes about the replication crisis. Did the low replicabilty era in social psychology have consequences for political science or sociology? Has the open science movement benefited from motivated morality, only effecting change when change was ea…
 
A pastor is caught scrolling through his phone while speaking in tongues. Expert multi-tasker? Answering prayer request texts in real time? Is speaking in tongues an actual thing people should be doing? -Subscribe to Bros Bibles & Beer on Apple Podcasts -Rate and review us on Apple Podcasts! -https://www.facebook.com/brosbiblesbeer -https://twitter…
 
August 2019, we were graciously invited to attend and record at Hammerton Brwerey's 5th Birthday. Joined in Beer and Pub lovers corner by owner and founder Lee Hammerton talking about the Hammerton legacy and world input.We also have a cheeky interview with Stone & Wood Brewing UK liaison Pat on our Pubtrotters social at the Dean SwiftAll links to …
 
Today I sit down with a living legend, GOAT and OG Beer influencer, Brij Patel from Sprayberry Bottle Shop! Brij has been an inspiration and mentor to me for the past 2 years and I am so grateful that he wanted to come on the show. Take notes! He shares some of his tips and tricks to becoming in influencer and how it can help your brand and busines…
 
Being a living organism, yeast requires nutrients in order to ferment healthily. While many nutrients are naturally present in wort, others are deficient, which is why some brewers choose to add some themselves. In this episode, Marshall sits down with contributor Cade Jobe to discuss the various types of yeast nutrients, how they're purported to i…
 
Mr Canoe always was a hustler with his head in the clouds said mother goose never. But we did when it came to beer review, but you be the judge. This episode we taste: The Starter Session IPA by 4 Fathers Brewing Co., Cambridge, ON, 4.8%alc. Life in the clouds DDHIPA by Collective Arts Brewing Co., Hamilton, ON, 6.1%alc. Mr. Canoe Head Red Ale by S…
 
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