show episodes
 
Weekly podcast where the conversation revolves around the value of tradition; traditional food prep and storage, traditional cooking, and of course, traditional artisan CHEESE. Topics discussed here are designed to create new perspectives and possibilities for how you might add the taste of tradition to your life. My husband and I work a small farm and are building a farmstead creamery. We practice sustainable living and produce farmstead and artisan cheese, hand-made in small batches. You c ...
 
Dr Cara Sammons-Shepard, DVM is a practicing veterinarian in Maine and New Hampshire, and when on the road, the majority of her patients are goats. She and her husband have owned and operated a commercial farmstead creamery since 2009. In this podcast, Dr Shepard discusses different topics related to goat medicine and husbandry. See acast.com/privacy for privacy and opt-out information.
 
Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This 3-day per week audio only podcast features special guests like Jason Mraz, Lisa Steele, and Kari Spencer as we discuss the art and value of growing food in urban areas. We'll explore topics such as urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opportunities ...
 
Sharing our small farm stories and skills along our farming, gardening and homesteading journey. Visit the farm for an informative and sometimes irreverent tour through our garden, livestock pastures, chicken coop, beehive and greenhouse as we live - pasture to plate. Farming topics free range around pastured heritage pigs, broiler chickens and pastured eggs, heritage breed turkeys, an heirloom vegetable CSA and garden, high tunnel / hoop house / green houses, organic and traditional gardeni ...
 
This podcast is for anyone desiring to learn more about the human process of traditional, ethical, economic and delicious livestock processing and eating. Brandon and Lauren Sheard, co-hosts and owners of Farmstead Meatsmith--their small-scale, custom processing and education business--talk all things meat related: from practical knowledge to the philosophical inspiration behind growing, harvesting and eating meat.
 
Our Illinois Specialty Crop Podcast Series showcases specialty crop producers and growers here in Illinois and looks at the stories are behind their farms. The short interviews are recorded by Jim Lewis at WDWS NewsTalk 1400 in Champaign, IL. All of the producers featured in the series sell their products at local farmers markets or at their own farmstead stores here in Central Illinois. We hope you will enjoy learning about the featured specialty crop producers and check out our accompanyin ...
 
The Children of the New Forest is a children's novel published in 1847 by Frederick Marryat. It is set in the time of the English Civil War and the Commonwealth. The story follows the fortunes of the four Beverley children who are orphaned during the war, and hide from their Roundhead oppressors in the shelter of the New Forest where they learn to live off the land.The story begins in 1647 when King Charles I has been defeated in the civil war and has fled from London towards the New Forest. ...
 
Weekly insights for small farmers and aspiring farm based entrepreneurs who want to earn a living on the land doing something that they care about. A weekly show that tracks the farm season featuring two hosts: Darby Simpson and Diego Footer of Permaculture Voices. We focus on small family farming, grass based livestock, pastured poultry, grassfed beef, pastured pigs, farmsteading, farm sales and marketing, and work-life balance.
 
Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, en ...
 
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show series
 
In this episode, Brandon and Lauren discuss: methods of cooking lean meats - barding, larding and confit; why beef can be dry and juicy at the same time; making fresh meat last; cooking tough cuts of meat; and why you should age your beef. Introduction and Announcements: FREE - Murray Carter's Blade Sharpening Fundamentals film now available free o…
 
Get on the waitlist for my blogging masterclass here: https://withered-breeze-7467.ck.page/cca3b22e57 Get my free 10 day course on how to start a blog HERE. Follow along with Farmhouse on Boone: The blog The Youtube channel Instagram GRAB MY FREE EBOOKS 5 Steps to an Organized Kitchen Mini Guide Cleaning with Essential Oils 5 Kefir Smoothie Recipes…
 
559: Seed Saving Class August 2020. In This Podcast: At least ten times a year we have a live Seed Saving Class with Bill McDorman. This is the August 2020 class discussing various seed exchange resources, finding heirloom seeds, supporting organizations, and so much more on how to connect people to local seed sources. Join the class! Register anyt…
 
Follow along with Chloe and shop her beautiful collections: https://boxwoodavenue.com/ Boxwood Avenue on Instagram: https://www.instagram.com/boxwoodavenue/ Boxwood Avenue on Youtube: https://www.youtube.com/channel/UCnkYdPm7nKja-nAK0coIw6A Get my free 10 day course on how to start a blog here - https://withered-breeze-7467.ck.page/fc79cda297 Berke…
 
Creating a relationship with tiny garden workers. In This Podcast: Bees are an essential worker in our agricultural ecosystems, yet their habitats are threatened everyday. Jason Johns is the author of several books, including his new book Save Our Bees, which shares valuable insights on how home gardeners can enhance bee populations. Listen in to l…
 
I joined Devin on the road for his deliveries so we could record the last part of So You Think You Want Goats: Why You Absolutely Should Not Get Goats. A little bit tongue in cheek, but we discuss a couple of major reasons why you should consider NOT getting goats if you're on the fence. See acast.com/privacy for privacy and opt-out information.…
 
You don't have to live in the middle of nowhere, have a cow, goats and a barn to live a country lifestyle. To me, the "farmhouse lifestyle" is defined by making things from scratch, embracing handmade and all things simple living. You can do that no matter where you live! In this episode I am sharing 11 ways you can live the lifestyle in town. My f…
 
Calling bees, butterflies, and more to your landscape. In This Podcast: There is a lot of focus on the importance of pollinators, yet there is still a concerning decline in populations. Kim Eierman, author of The Pollinator Victory Garden, specializes in environmental horticulture, and is encouraging gardeners to enhance pollinator pathways. Listen…
 
With each new season, I take inventory of everyone's cloths (mine and the kids). I make sure we all have a handful of go-to outfits, and a few nice-ish things for church, gatherings, etc. The goal is super minimal, so that everyone knows what to wear and clothes aren't all over the house. I am still wearing my summer "uniform" but I will update wit…
 
Bringing bulk seed sharing to every community. In This Podcast: The Great American Seed Up is a project designed to improve resilience through local seed saving and sharing. With the events of 2020, seed sharing cannot be done in large events so Greg, Janis, Bill & Belle chat about a new way for neighbors and groups to share seeds through the Seed …
 
Quail chicks hatched – WOW!! How did I accomplish an 80% hatch rate? Well, I do follow specific procedures to ensure a better result. These procedures are working. I’ll talk about it today. Will it work for other eggs? I don’t know but you might try it and see if it works for your chickens or ducks or turkeys. Before I get started on that, I want t…
 
Can there be too much organic matter in your garden?. In This Podcast: Growing a healthy garden requires a good balance of healthy soil. Mykl Nelson had studied agriculture for several years and conducted soil analyses of multiple organic farms. What he discovered was a shocking truth about soil health. Listen in to learn about what is over-enrichm…
 
In these episodes, Brandon and Lauren discuss: Murray Carter's Blade Sharpening Fundamentals film (now available free of charge on YouTube; Brandon's refined method of making lower-salt bacon; the human connection to pigs and bacon; and feasting and fasting. Introduction and Announcements: FREE - Murray Carter's Blade Sharpening Fundamentals film n…
 
An invitation to an online fruit tree education event. In This Podcast: It is that time of year for the upcoming annual Urban Farm fruit tree education launch. Greg Peterson and Janis Norton discuss the highlights of the Urban Farm fruit tree program and share an invitation to the first virtual kick-off event. Listen in to learn about when the live…
 
It’s harvest season. I’m overwhelmed with tomatoes. Bumper crops are coming in at a time when I don’t really have time to address them. What’s a homesteader to do? That’s today’s topic. Welcome new listeners. Welcome back veteran homestead-loving regulars. Thanks for tuning in today. I appreciate you all so much. You make this podcast happen. I’m s…
 
We halter trained our guernsey heifer, Bess, I am now milking two goats every day, our nubian X boer had her kid and the garden has gone WILD. This is late summer on the homestead. Grab my 'Natural Body Ebook' here- https://www.farmhouseonboone.com/natural-body-ebook Get the Simple Farmhouse Life Berkey bundles here- https://www.berkeyfilters.com/c…
 
Jamming in the garden with healthy, tasty, fruits and vegetables. In This Podcast: Berries and brassicas come from two different plant families, and like many plants, they have some unique environmental requirements. Jason Johns has experimented in the garden and written books that share his secrets on how to bring these health-bearing edible plant…
 
For Part 2B of our series- So You Think You Want Goats, I'm going to continue the nutrition discussion, now switching gears to grain and additives or supplements that may be already added to prepared grain, or ones you may add yourself. What is a "medicated" feed? Should we be feeding grain with ammonium chloride? Should we be feeding grain at all?…
 
Our new farmhouse is full of open wall space just asking to be filled. In this episode, I share my tips for unique non-cheesy farmhouse wall decor ideas! My sources are below. I get all of my prints and photography printed at Mpix- https://www.mpix.com/ Prints Seeking Lavender Lane Collection- https://seekinglavenderlane.com/vintage-prints/ Pine an…
 
552: Seed Saving Class July 2020. A chat with a seed expert. In This Podcast: This is the July 2020 episode of a live Seed Saving Class discussing the current status of world seeds, utility patents, community based seed systems, and so much more on building diversity and resilience back into the garden. There is always a bounty of information avail…
 
So you still think you want goats? You're going to end up a crazy person like me who can go off on an almost-full-podcast-length talk about differences in cuts of hay. Part 2 of So You Think You Want Goats is focused on hay- cuts of hay and the differences between them, practicalities of feeding your goats hay, important considerations for providin…
 
I find myself constantly shouting it from the rooftops, but you just don't need a whole lot of money to make a beautiful home. Yami proves it over and over again on her Youtube channel devoted to DIY and creating the look for less!Follow along with Yami- https://www.youtube.com/channel/UCR5WC5Z6kvm8oOz6iCwh8oQHer Ballard Designs "Look for Less" mir…
 
Have you ever wondered, “Why does cheese melt”? Well, I’m going to talk about that today. What would we do without cheese that melts? Some are gooey. Others stretch forever. Pizza wouldn’t be pizza without stretchy cheese. And what about that oozing cheese on a grilled cheese sandwich? Ok, now I’m hungry. As always, let me take a moment for new lis…
 
Chloe Lieberman on farming corn and other small-scale staple crops. In This Podcast: When one thinks of staple crops, what usually comes to mind is corn, wheat, and soybeans, yet Chloe Lieberman has worked with community farms around the world and discovered that there is an abundance of underutilized, calorie-dense types of crops. Listen in to lea…
 
Luke and I have been homeschooling our kids from the beginning. We've learned a lot (and changed a lot!) over the years. Today I am answering some of your top questions on educating our children. I am SO excited to support homeschool families in a whole new way, through the Simple Homes and Homeschools Facebook community! MEMBERSHIP FOR THE SIMPLE …
 
How do we reheat food without a microwave? When do I start solid foods with babies? How do I store bulk grains? I'm spending this episode answering some questions from my readers. You can find the raw cheese I buy regularly from Azure Standard HERE. OUR WATER FILTER Berkey water filter You can get the review HERE Get my free 10 day course on how to…
 
Today I’m going to review how to get raw milk cheese in Virginia via our herd share program. And, because I have lots of new listeners, I’m going to review our creamery project. I do want to take a minute and say welcome to all the new listeners and welcome back to my veteran homestead loving regulars. Thank you so much for stopping by the FarmCast…
 
Recognizing herbs for their many essential benefits. In This Podcast: Herbs can be the easiest plants to grow, at the same time, they can be the most expensive item in the produce section of the store. Josephine DeFalco became inspired to educate others on how to grow herbs and the many benefits that arise from herbs aside from enhancing culinary f…
 
Kate from "The Modern Day Settler" is pursuing exactly what her name suggests, the old ways when life was a little more simple.Not easy, but simple. She shares the progress they've made on their 18th century farmstead, her newfound passion for fiber arts and a little bit about "Lady Crawford", her beloved wood cookstove. Yes this woman bakes her br…
 
Blackberry jam. That’s today’s topic. Seedless blackberry jam of course. I can’t abide those tiny seeds between my teeth. I’m also starting to preserve veggies from the garden. So much to talk about today. But first, a shout out to you all. Thank you and welcome new listeners. I hope you’ll stick around, subscribe and share my podcasts. Welcome bac…
 
Join me as I answer your top debt, frugality, investing and budgeting questions on this week's episode of the Simple Farmhouse Life podcast. Get started on your simple living journey with the Farmhouse on Boone Resources library. Find it here: https://www.farmhouseonboone.com/farmhouseresources Follow along with Farmhouse on Boone: The blog The You…
 
549: Seed Saving Class June 2020. A chat with an expert on Seeds. In This Podcast: This is the June 2020 episode of a live Seed Saving Class discussing difficult seeds to save, avoiding cross pollination, and so much more on creating a self-reinforcing breeding system for seed families. There is always a bounty of information available in conversat…
 
In today's episode I'm chatting with Vanessa from Crafty Gemini on everything from worming goats to shipping mangos. You can follow along with Vanesa on Instagram, Youtube, her blog and Facebook. Check out some of these resources that she mentioned in the interview: • How to Milk a Cow Tutorial: https://craftygemini.com/2019/01/how-to-milk-a-cow-vi…
 
In today’s podcast “Best Animals for a Homestead” is the topic. We have tried many animals and plan to try a few more. The best animals for a homestead will depend on your goals and land situation. I’ll talk about our thought processes and how we came to choose our animals and specific breeds. Let me take a minute to say welcome to all the new list…
 
Summer cuisine is all about garden fresh veggies and simple dishes. In this episode I'm sharing what we're eating in the farmhouse! You can find the raw cheese I buy regularly from Azure Standard HERE. OUR WATER FILTER Berkey water filter You can get the review HERE Get my free 10 day course on how to start a blog HERE. Follow along with Farmhouse …
 
Blending nutty flavors for healthy spread options. In This Podcast: When it comes to healthy food options, a common perception is that healthy doesn’t always taste good. After spending time in South America, Jeff Malkoon found inspiration to enter an untapped market and a mission to create all-natural spreads to cater to the health conscious while …
 
So you think you want goats? Another multi-part series comin' at ya. For this first episode, we're going to talk about lifestyle changes that should be considered before getting goats, and basics for goat housing and fencing. Future topics to include: feed, preventative care routines, and Why you should NOT want goats! ;) Shoot me an email at goatd…
 
I got this message from a listener "I had an idea for your podcast, mainly cause it will help me. So it’s a selfish idea I guess 😂 you’ve mentioned before that you are naturally frugal, and the thing is I’m not. At all. But I need to learn to be and I’ve been working on it. But I could use advice from someone who’s naturally good at it. So maybe at…
 
What to grow in the garden? That is a question we all ask ourselves each and every year. There have been years of great variety. And then there is this year where there are few different vegetables. Today I’m going to talk through our process of growing a garden. I hope you will glean at least a little wisdom from our successes and failures and cha…
 
Supporting 4th generation farmers while making healthier chocolates. In This Podcast: We've all heard some of the benefits of chocolate, but Shari Flam is harnessing the medicinal benefits of cacao beans by using the fermented beans in her tasty treats. Listen in to learn about ethically sourcing cacao beans, the health benefits of eating raw cacao…
 
Learn how to create a beautiful home with pieces collected over time from thrift shops, antique stores, garage sales and Facebook marketplace. I also share my top favorite finds over the years! Grab all of my FREE ebooks and printables in the Farmhouse on Boone resource library HERE! Get my free 10 day course on how to start a blog HERE. Follow alo…
 
Get my free 10 day course on how to start a blog HERE. Follow along with Farmhouse on Boone: The blog The Youtube channel Instagram GRAB MY FREE EBOOKS 5 Steps to an Organized Kitchen Mini Guide Cleaning with Essential Oils 5 Kefir Smoothie Recipes Farmhouse Favorites Sourdough Recipes OUR WATER FILTER Berkey water filter You can get the review HER…
 
Get my free 10 day learn-to-sew course HERE. Follow along with Farmhouse on Boone: The blog The Youtube channel Instagram GRAB MY FREE EBOOKS 5 Steps to an Organized Kitchen Mini Guide Cleaning with Essential Oils 5 Kefir Smoothie Recipes Farmhouse Favorites Sourdough Recipes OUR WATER FILTER Berkey water filter You can get the review HERE Join my …
 
Playing with seeds and making history. In This Podcast: When you treat your space like a nature sanctuary, sometimes you get botanical surprises! Neal Bringe teaches us about a new variety of Christmas Squash and the conditions he created to cross two varieties of squash to create this beautiful new vegetable that is pleasing to the eye and mouth. …
 
Get my free 10 day course on how to start a blog HERE. Follow along with Farmhouse on Boone: The blog The Youtube channel Instagram GRAB MY FREE EBOOKS 5 Steps to an Organized Kitchen Mini Guide Cleaning with Essential Oils 5 Kefir Smoothie Recipes Farmhouse Favorites Sourdough Recipes OUR WATER FILTER Berkey water filter You can get the review HER…
 
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