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A half-assed cultural talk show we accidentally created while trying to do a music show. We weigh in on pop culture, social topics, entertainment, sports, and much more from New York. The Director's commentary track to the culture. Featuring Paul Smith, Brandon, and Tone Aye. WARNING: Contains very strong opinions!rs!
 
Finally a place for the pure enjoyment of SMOKERS everywhere! Join Big Daddy D, Dr. Dubious and their friends for a fun filled show that will leave your eyes red just listening! Talk, music, and stoney skits! Great recording quality and amazing productions! Puff puff pass this on to everyone you know! 18 and up ONLY yo!!!!!!!! Baked fresh weekly, now more shows than ever!!!
 
The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!
 
Poppa Sim was born and raised in Brooklyn, NY and has always had a strong passion for music. Sim began rapping in his mid-teens, and at the age of 16 he began recording with the independent record label Custom Cutts. After a two-year stint with Custom Cutts, he was working and attending school when he was discovered by super producer Jeremy "Yogi" Graham, who paired SIM up with Morock and Freddy Blassy. The three then formed the group HoodFellaz. In 2001, HoodFellaz were signed to Hip-Hop mo ...
 
Urban news and we are a internet radio station! we talk independent music we talk pop culture YouTube 📰 Independent music and news focused on current events and breaking news hot topix visit Radiotubetv.com Indie artists wanted submit your music on our site. Check out our radio website https//:radiotubetv.com Cover art photo provided by Radiotubetv media
 
1. The Stylistics - Stop, Look, Listen (To Your Heart) 2. Diana Ross ‎– Reach Out And Touch (Somebody's Hand) 3. Bill Withers - Ain't No Sunshine 4. Ann Peebles - Trouble Heartaches & Sadness 5. Marvin Gaye - What's Going On 6. Temptations - Papa Was A Rollin' Stone 7. Three Degrees - When Will I See You Again 8. Marvin Gaye - I Want You 9. Heatwave - Always And Forever 10. Stevie Wonder - Heaven Help us All My 11. Marvin Gaye - Let's Get It On 12. Eddie Kendricks - Boogie Down 13. Stevie Wo ...
 
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show series
 
This week on the show, we try Follow Your Heart Feta and snack on Pig Out Salt and Vinegar Pigless Pork Rinds. Contrary to Becky's prediction, school was open on Tuesday. The new word we learned from this week's review was badinage. It means banter, and I love it! Thank you, MrPinkPhone! To-News: AMC Theaters is going to offer Impossible Nuggets! A…
 
This week Steve is joined by a fellow Brit, but now living in Sydney, Australia, Punesh Han. Pharrell’s Freedom is the topic of discussion, along with some of the latest BBC ICECREAM news, and Steve and Punesh reminisce about the good ol’ days of going to N*E*R*D gigs. YouTube video: Pharrell Williams - Freedom (Video) Wikipedia: https://en.wikiped…
 
Hosts Brandon Collins (@americancollins) and Gordon Baker-Bone (@bakerbone) celebrate Halloween with a roster of hilarious guests! Guests: Norah Yahya (@missyahya) Jordan Carlos (@jordancarlos) Menuhin Hart (@mhart3000) Jourdain Searles (@judysquirrels) If you enjoy our content, please subscribe to our YouTube page and/or send a donation via PayPal…
 
This week on the show, we watched Revenge of the Nerds 2, so you don't have to. We also ate just a whole bunch of vegan Nerds candy. Corrections: In When Harry Met Sally, the woman in the diner who says, "I'll have what she's having." is Rob Reiners's mom, not Billy Crystals. We also mispronounced the name of Metuchen, New Jersey in a previous epis…
 
He’s back! This week, Steve and David link up once again to “review” 2021 …. but then quickly realise they remember very little of 2021, so spend an hour or so catching up and discussing all of the usual random things! Steve on Instagram David / King Of Creamz social links The Otherz social links Chris Lee’s album on all streaming services Paris Fl…
 
This week on the show we try Sweet Earth Mindful Chick'n and snack on Gardein Ultimate Plant Based Jerky! Show notes: Here's the link on YouTube for the Pure Moods CD commercial from the 90s, as promised. This is the VegNews story about Starburst Vegan Gummies. The risotto we made with the Sweet Earth Chick'n used this Instant Pot risotto recipe an…
 
This week on the show, we watched When Harry Met Sally and drank all five flavors of De la Calle Tepache! The PBJ burger that we discussed in the letter segment was from Yeah! Burger in Atlanta. We ordered our cans of De la Calle Tepache from their website. Dave ordered the sampler, but you can get packs of single flavors, too. Overdrawn at the Mem…
 
This week on the show, we try Good & Gather Falafel and a surprise snack! Show notes: The dinner spot we talked about was Dead End Drinks, formerly Ration and Dram. They don't always have vegan options, so check their menu before you go! Here's the air fryer almonds recipe that I mentioned. This week's podcast recommendation was Don't Ask Tig. Atla…
 
This week Steve is joined by Chris Morales to discuss Jay Z’s first single from The Black Album, Change Clothes, as well as all the other goings ons over the last 6 months, including the untimely passing of Virgil Abloh. YouTube video: https://www.youtube.com/watch?v=xGhzOBbe6Is Wikipedia: https://en.wikipedia.org/wiki/Change_Clothes Genius: https:…
 
This week on the show, we watch Singles and try the Moo Free Selection Box of Christmas candy! This is the Aaron Sorkin supercut that Dave mentions. Here's a link to the Singles Soundtrack on iTunes, since it is hard to find for some reason. And here's a link to our full review of the Moo Free Selection Box, with pictures! Becky was wrong, y'all. J…
 
This week on the show, we went to Yeah! Burger to try their new, all-vegan menu and eat Biena Chickpea Snacks. Show notes: The amazing history of ranch that Dianne shared in her letter is from her cookbook, Eating Vegan. Dianne uses nondairy milk and chickpea flour to bind breadcrumbs when she's breading cauliflower. Yeah! Burger's sister restauran…
 
This week on the show, we try KIND Frozen Dark Chocolate Almond Sea Salt Treat Bars and Sour Fruit Gummies from Project 7. Show notes: If you haven't put corn into a Just Egg scramble, try it! It's great! This week's podcast recommendation was XOXO Gossip Kings. The news item was about TIME naming a vegan tuna company in its top 100 Best Inventions…
 
This week on the show, we ate Whole Foods Organic Chocolate Truffles, drank Califia Farms Almondmilk Holiday Nog, and watched Short Circuit 2! Episode notes: We discovered that a rock can be bigger than a stone, and this has rocked our entire worldview. Here is Fisher Stevens's apology for his super offensive performance in Short Circuit 2. Here fo…
 
This week on the show, Amy Katz joined us to talk about the new Wholly Veggie! Ranch Cauliflower Wings and Brad's Salad to Go. Episode notes: The restaurant that Amy recommended is Gracias Madre, which has several locations in California. The train Dave took from LA to San Francisco this summer was the Coast Starlight. It rules. Becky's podcast rec…
 
This week on the show, we tried MorningStar Farms Veggie Chick'n & Cheeze Taquito Bites! Here's what we thought of this addition to the Veggitizers line. Episode notes: The vegan cheese that I got at Atlanta Veg Fest was from Dare. The vegan crepe came from Taste of Seasons. This week's news item was about Denny's committing to adding vegan breakfa…
 
We had a super fun episode this week! The amazing Dianne Wenz joined us to talk about cold drinks, vegan tacos, Ben & Jerry's nondairy ice cream, and Outstanding Puffs. Episode notes: Dave's TikTok is @lineleader. Becky's is @glueandglitter. The tacos Becky had were from Chi Chi Vegan here in Atlanta. GTFO It's Vegan is the online store we talked a…
 
This week on the show, we eat a whole bunch of vegan Halloween candy and talk about Scream 2! And fall soups! Here's the Jerusalem artichoke soup recipe that reader Jen recommended. This is the red curry tofu soup that Becky mentioned. We also talked about the wild rice soup from Veggies Save the Day... ...and tomato eggplant soup and pumpkin black…
 
This week on the show, we review Just Egg Inspired by America Sous Vide Egg Bites and try a Dr. Bronner's Magic Chocolate Bar. Notes: Today's news item was about the Meatless McDonald's McPlant burger coming to the U.S. @dimsimkitty confirms that the beet juice stain 100% came out of her pants. Dave remains dubious. If you need a real lol, look up …
 
This week on Talkin' Tofu, we try Good Catch Plant Based Fish Sticks and Sprout's Vegan Pumpkin Gummies and drink Cannonborough Craft Ginger Beer. Notes: @the_haunted_herbivore is the person who hipped me to Sprouts Vegan Pumpkin Gummies. I cooked the Good Catch Plant Based Fish Sticks in the air fryer (12 minutes at 400° F) and served them in taco…
 
This week, we have a very special episode of Talkin’ Tofu! Atlanta VegFest organizer, Leigh Saluzzi, is joining us for a breakfast sandwich cook-off! Episode notes: Leigh Saluzzi is the Executive Director of Atlanta Veg Fest. Tommy’s Holiday Fund is the nonprofit that helps with vet bills. Doja Cat is releasing a line of vegan makeup. The vegan chi…
 
This week on the pod, we ordered Green Sprout delivery and tasted three flavors of Good & Gather Plant Based Dips + Spreads. Show notes: Dandies vegan marshmallow fluff will hit stores in summer of 2022. Here's the recipe for the grilled fluffernutter sandwiches that I mentioned. The board game we played was Disney's Jungle Cruise. The appetizer we…
 
This week on the show we make Instant Pot risotto, try the Philly pizza and Beyond Chicken Tenders from Plant Based Pizzeria, and eat Unreal Dark Chocolate Peanut Butter Cups. Episode notes: Dave came across a report from VegNews that Impossible Foods is releasing its own vegan chicken nugget! The video game with risotto in it was Tomodachi Life. v…
 
This week on the show, we make Instant Pot Spanish paella, try Utz Ripples Fried Dill Pickle Potato Chips, and sip on Fever Tree Sparkling Pink Grapefruit. We also got a letter from my mom and read it on the pod, and it was the absolute sweetest thing. This week's news item comes from VegNews who reports that the company GOOD PLANeT Foods has relea…
 
This week on the show, we ate tofu po' boys, fired up the grill, and tried KIND Frozen Cherry Cashew. Episode notes: KFC Thailand is now offering vegan chicken in select stores. This is the tofu po' boys recipe I modified to omit the paprika. The grill we are using is an electric outdoor George Foreman. See below for the Publix-style macaroni salad…
 
On this bonus episode of the "Drunk Black History" podcast, Brandon (@americancollins) and Gordon (@bakerbone) celebrate Juneteenth with a stellar line-up and some amazing biographies! Marie Faustin (@msreeezy) Ashley Ray (@theeashleyray) Talia Goddess (@taliaagoddess) Brittany Carney (@brittany_corndog) Michelle Buteau (@michellebuteau) You can ge…
 
This week on Talkin' Tofu, we eat another wedge and review Favorite Day Non-Dairy Peanut Butter Ice Cream and the scorpion pepper dark chocolate bar from French Broad Chocolate. Episode notes: Atlanta burger joint, Yeah Burger, has been closed since lockdown began, and it's planning to reopen with a fully plant-based menu! The Russian wedge salad w…
 
This week, we review buffalo-ranch potato nuggets, spicy McClure's Pickles, and Gardein Ultimate Plant Based Chick'n Nuggets. Episode notes: The Dunkin' Beyond Breakfast Sandwich is discontinued in a lot of places, but it's still available in some states, listed here. The Drew Barrymore film with the convertible that we referenced many times in our…
 
This week on the show, we ordered the Meat Lover's Pizza from Plant Based Pizzeria and finally scored a pack of Field Roast Frankfurters! We also did a mini review of Back to Nature Fudge Stripe Cookies. Show notes: Listener Emma recommended that we check out Daring Chicken, and we are now on the case! We ordered the Meat Lover's Pizza from Plant B…
 
This week on the show, we talk about our visit to Daiso and Dave's birthday dinner at Crossroads Kitchen in LA! Episode notes: Daiso is a Japanese dollar store with locations all over the world. Daiso highlights: black scratch-off paper, a toothpaste squeezer, gyoza press, a brushed gold serving spoon, and a toy that barfs We argued about the diffe…
 
On 6th August 2001, the first version of N*E*R*D’s In Search Of… was released in Europe. An electronically created version of the album, which preceded a re-release of the album (initial release for the U.S.) in early 2002, re-recorded with live instruments with the band Spymob.For this episode, Brent and Eric of Spymob join Steve to discuss the al…
 
We went to LA, y'all! This week on the show, we'll talk about the vegan burger at Hotel Figueroa, bagels from Yeastie Boys, and our decadent Erewhon Market shopping spree. Episode notes: Our hotel in downtown LA was Hotel Figueroa. Yeastie Boys is the bagel truck with lots of vegan options that we tried. This is the trip where Dave's coffee explode…
 
This week on the show we talk about cultured foie gras, my new favorite pizza, and try the frozen Daiya Tex Mex Burrito. Links and things: We also dive into one heck of a travel day, complete with a full airport closure. Emily Baker at Plant Based News reports that the French government and the EC are backing a company working on cultured foie gras…
 
This week on the show, we had dinner at Maepole in Summerhill and ate Daiya Santa Fe Burritos. Links and things: Makimono is the sushi spot with a new vegan roll. BE-Hive is a Nashville-based company, and it looks like their vegan pepperoni is available at Whole Foods all over the U.S. Maepole is a new spot in the Summerhill neighborhood of Atlanta…
 
This week on the show, we watched One Crazy Summer and ate Trader Joe’s Vegan Cookies & Cream Vanilla Bean Bon Bons. Links and things: The county water park we went to in Florida was T.Y. Park. The even better county water park with tubing is is C. B. Smith Park. The pizza Dave got was The Georgia Peach from Plant Based Pizzeria. Thank you so much …
 
We went to Disney, y'all! This week on the show, Melissa from Vegan Disney World joins us to talk about all things vegan in the parks. Links and things: Find Melissa's ah-mazing Instagram @vegandisneyworld. Check out her YouTube channel. And, of course, her blog is chock full of amazing vegan Disney tips! If you want what we talked about in written…
 
This week on the show, we talk about tacos from Calaveritas at Bien Vegano and try Deliciou Plant Based pork. Links and things: Here's that report from Mother Jones about how "cooking with gas" is a scam. VegNews reported on lots of new, delicious vegan options at Trader Joe's. We were so lucky to make it over to the most recent Bien Vegano at Seco…
 
This week on the show we eat an air fryer stir fry, go out for vegan pizza from Junior's and ice cream from Big Softie, and try the spicy chipotle cashew mac from Mac & Chef. Links and things: In spring of 2021, Nathan's Famous debuted vegan hot dogs. This air fryer stir fry is a recipe I'm testing for my site, and it's coming out in July 2021. The…
 
On the newest episode of the Drunk Black History Podcast, Brandon (@americancollins) and Gordon (@bakerbone) speak with comedian Napoleon Emill (@napoleonemill) about Garrett Morris' storied career as a comedic actor and the first black cast member on "Saturday Night Live"! You can subscribe to our YouTube channel to receive alerts about any new ep…
 
This week on the show, we eat vegan spaghetti and meatballs, have dinner at Ration + Dram, and try Simple Truth™ Vanilla Bean Almond Frozen Dessert. Links and things: Slutty Vegan partnered with Morningstar Farms to promote Morningstar's new Incogmeato line. Ration + Dram is a dinner spot in the Kirkwood neighborhood of Atlanta with good vegan opti…
 
This week on the show, join us for drinks! We finally watched Hackers together, and we drank (and reviewed!) Avec Drinks while we talked about it. We had some confusion about whether the Avec Ginger was part of the Sampler we ordered. That one is a regular in our house, so I included it in the extended episode notes. Thank you so much for listening…
 
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