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Fueled by art, sexuality, playfulness, adventure, and imagination, Rose & Dayv Caraway will arouse your senses with libidinous tales of love, loss, action, adventure, romance, suspense, horror, science fiction, paranormal, and fantasy. Brimming with limitless creativity, these smart, provocative stories have just the right amount of moxie and are sure to seduce your thoughts and leave you and your partner(s) wanting more! This show is for adults only.
A podcast about home baking for anyone who wants to listen, whether you bake or not! Hosted by Kate in her small London flat.
Out now!!! The Sexy Librarian's Dirty 30 vol. 3 Audiobook, eBook We are giving away The Sexy Librarian's Dirty 30 Vol. 3 audiobook, FREE to UK Lurid Listeners! All you have to do is head over to Twitter and send us a tweet or a direct message to @TheKMQ or email us- thekissmequicks@gmail.com! Tell us that you'd like a FREE Audible download code for…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 25: Lemon Loaf with Elderflower Drizzle and Elderflower Cream
34:29
34:29
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In this episode, Kate talks about some lovely messages from listeners, what she's been baking in her time off work and a very sweet little lemon loaf. Was she sold on elderflower? You'll have to listen to find out! As always, go to flourbuttereggssugar.com for written recipes and links to social media :)…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 24: Orange Blossom and Cinnamon Cupcakes (with Lemon Curd Icing)
43:52
43:52
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In this episode Kate talks about her favourite cookbooks before getting into the orange blossom trials. These cupcakes took 3 goes to get right but they eventually turned out really well. Please go to flourbuttereggssugar.com for written recipes and contact details. Please consider rating and reviewing the pod so people can find it.…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 23: Earl Grey and Rose Tea Loaf (plus Hot Cross Buns and Chocolate Nests)
24:51
24:51
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This week Kate's talking about her surprise at liking rose and a fabulous cake recipe courtesy of Molly Baz... as well as making ridiculous amounts of hot cross buns and chocolate nests.
Hazzah, Lurid Listeners! We are very excited, The Sexy Librarian's Dirty 30 Vol. 3 audiobook is here! Janine Ashblessjanineashbless.com We are giving away The Sexy Librarian's Dirty 30 Vol. 3 audiobook, FREE to UK Lurid Listeners! All you have to do is head over to Twitter and send us a tweet or a direct message to @TheKMQ or email us- thekissmequi…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 22: Raspberry, Sumac and Yogurt Cake (and more hot cross bun adventures)!
28:59
28:59
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This week Kate was the conductor of the struggle bus in trying to pipe crosses on to hot cross buns. She had more success, though, with a delicious raspberry and sumac yogurt cake and can highly recommend it! Go to flourbuttereggssugar.com for written recipes and links to our socials!
Hazzah, Lurid Listeners! We are very excited, The Sexy Librarian's Dirty 30 Vol. 3 audiobook is here! We are giving away The Sexy Librarian's Dirty 30 Vol. 3 audiobook, FREE to UK Lurid Listeners! All you have to do is head over to Twitter and send us a tweet or a direct message to @TheKMQ or email us- thekissmequicks@gmail.com! Tell us that you'd …
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 21: Gorgeously Golden Turmeric Sugar Cookies
22:06
22:06
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In this recipe Kate talks about her plans for a hot cross bun bonanza and a fab recipe for turmeric sugar cookies. The use of this unusual spice elevates a humble sugar cookie to something much more grown-up and interesting. As usual go to flourbuttereggssugar.com for written recipes and links to our social media stuff. :)…
Hazzah, Lurid Listeners! We are very excited, The Sexy Librarian's Dirty 30 Vol. 3 audiobook is here! To celebrate our third volume in this library of Erotica series, we are giving away The Sexy Librarian's Dirty 30 Vol. 3 audiobook, FREE to UK Lurid Listeners! All you have to do is head over to Twitter and send us a tweet or a direct message to @T…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 20: Getting Carried Away with Caraway Seed Cake
19:42
19:42
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This week, Kate delves into this historic British bake. Does it reserve a revival? Part of Spice is Nice month! For the written recipe, go to flourbuttereggssugar.com
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 19: Pink Peppercorn Shortbread (and an interview with Kate's partner!)
22:13
22:13
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To kick off Spice is Nice month, Kate makes a pink peppercorn shortbread with a ruby chocolate topping. She also talks to her partner about her greatest baking triumphs and fails and whether her baking obsession ever gets annoying!
Best Women's Erotica of the Year, Volume 6 edited by Rachel Kramer Bussel published by Cleis Press Best Women’s Erotica of the Year, Volume 6 Sure to heat things up, these 20 adventure-themed stories will take you around the globe as you meet characters eager to indulge their sensual sides. From competing on a reality show and getting “Inked on My …
Best Women's Erotica of the Year, Volume 6 edited by Rachel Kramer Bussel published by Cleis Press Best Women’s Erotica of the Year, Volume 6 Sure to heat things up, these 20 adventure-themed stories will take you around the globe as you meet characters eager to indulge their sensual sides. From competing on a reality show and getting “Inked on My …
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 18: Three Cheers for Tres Leches!
32:52
32:52
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In this episode, Kate talks about the versatility of condensed milk and dulche de leche, before talking about what she's learned making three tres leches cakes! For written recipes and more, please go to flourbuttereggssugar.com
Best Women's Erotica of the Year, Volume 6 edited by Rachel Kramer Bussel published by Cleis Press Best Women’s Erotica of the Year, Volume 6 Sure to heat things up, these 20 adventure-themed stories will take you around the globe as you meet characters eager to indulge their sensual sides. From competing on a reality show and getting “Inked on My …
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 17: Feeling Fruity? Fruit Cocktail Cake with Crunchy Coconut Topping
27:59
27:59
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In this episode Kate talks about semlor, Swedish almond and cardamom buns made for Shrove Tuesday; talks about the joy of brown food; and of course the fruit cocktail cake that's part of tin-tastic month! For written recipes, go to flourbuttereggssugar.com
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 16: Feeling Peachy? Juicy Peach and Dark Chocolate Muffins (Vegan, too!)
38:46
38:46
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In this episode Kate talk about some recent and upcoming bakes, the foods associated with Shrove Tuesday (it's not just pancakes) as well as singing the praises of some extremely easy, all-in-one vegan muffins, flavoured with sweet sliced peaches and bitter dark chocolate. For written recipes, please visit flourbuttereggssugar.com…
Best Women's Erotica of the Year, Volume 6 edited by Rachel Kramer Bussel published by Cleis Press Best Women’s Erotica of the Year, Volume 6 Sure to heat things up, these 20 adventure-themed stories will take you around the globe as you meet characters eager to indulge their sensual sides. From competing on a reality show and getting “Inked on My …
Best Women's Erotica of the Year, Volume 6 edited by Rachel Kramer Bussel published by Cleis Press Best Women’s Erotica of the Year, Volume 6 Sure to heat things up, these 20 adventure-themed stories will take you around the globe as you meet characters eager to indulge their sensual sides. From competing on a reality show and getting “Inked on My …
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 15: Tin-tastic Pear, Ginger and Almond Cake
29:13
29:13
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In this episode Kate gives a run down of ingredients that go really well with pears in baked goods, before talking about a truly easy and delicious pear and ginger cake with crunchy flaked almonds on top. For written recipes, go to flourbuttereggssugar.com
Best Women's Erotica of the Year, Volume 6 edited by Rachel Kramer Bussel published by Cleis Press Best Women’s Erotica of the Year, Volume 6 Sure to heat things up, these 20 adventure-themed stories will take you around the globe as you meet characters eager to indulge their sensual sides. From competing on a reality show and getting “Inked on My …
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 14: Choux can do it: Are éclairs easier than you think?
28:24
28:24
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In this episode Kate uses Ruby Tandoh's recipe to make choux pastry for the first time, in the pursuit of cream, jam and chocolate éclairs. Was it easier than she thought it would be?!
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The Kiss Me Quick's Erotica
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Pariah Pt.3: Blood and Fury by Rose Caraway
1:40:25
1:40:25
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We pick up the adventure right where it left off. High up in Tavares’ Helicopter, where Pariah finds herself in yet another predicament, as trusted members of Tavares’ crew are suddenly committing mutiny. And then… pheromones. Hang on for dear life in this intensely sexy action/adventure story. Rose Caraway is a native Northern California writer, e…
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Episode 13: A tale of two birthday cakes... Saffron Almond Log
33:58
33:58
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This week Kate was the driver of the Struggle Bus, attempting a tricky recipe for Saffron Almond Log from the Scandikitchen. What went right and wrong? You'll have to listen to find out! ;) Go to flourbuttereggssugar.com for recipes or to get in contact
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 12: Nutty but Nice... Really Simple Nut Biscuits (as in Cookies)
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32:23
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This week Kate is keeping it simple in advance of her lavish birthday cake. Or at least, she thought she was, but then royally messed up a very simple bake! When she eventually got it right, she made delicious hazelnut meringue biscuits and vegan peanut butter biscuits. Lovely and suitable for gluten-free huns, too. For written recipes go to flourb…
In this episode, Kate talks about her week in baking, the history and culture around Swedish cardamom buns and how she made them, including her master recipe for enriched dough. For written recipes, go to (newly improved website) flourbuttereggssugar.com ! You can also find me on Facebook and Instagram :)…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 10: Galette des Rois - almondy, buttery deliciousness
42:54
42:54
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In this episode Kate tackles homemade puff pastry and finds it much easier than expected! She then uses this to make a galette des rois, or kings' pie, flavoured with almonds. There were a couple of mistakes along the way but it is a delicious bake and very much worth trying! For written recipes, go to flourbuttereggssugar.com…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 9: Holiday Baking Special: Christmas Crackers and Festive Flops! Inc. "Perfect" Madeleines
45:09
45:09
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In this episode, Kate talks about various bakes she's been whipping up over the holidays, including "forgotten cookies", mincemeat hotcakes, enriched breads, English muffins, chocolate marnalade pudding and orange madeleines. She shares her recipe for what she believes to be the Perfect Madeleines (TM).…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 8: Chocolate Yule Log: creamy, chocolatey and spiral-y!
40:59
40:59
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40:59
This week, Kate tries to roll cake and is terrified! Listen along to find out how she got along... Recipes are up on flourbuttereggssugar.com
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 7: Dotty for biscotti, fruity for cantucci! (Pistachio-cranberry, hazelnut chocolate &more!)
32:20
32:20
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32:20
In this episode Kate makes biscotti for the first time and finds them to be extremely easy to make! She suggests variations to try for this very customisable biscuit. She also points out that these are made for dunking - don't take your fillings out eating them, it's not how they're meant to be eaten anyway! For recipes, including a vegan variation…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 6: Mince Pie Extravaganza - Josceline Dimbleby's unparalleled mince pies
38:25
38:25
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In this episode, Kate is getting into Christmas baking, starting with mince pies. She talks about the history of mince pies, talks to a very special guest and expert (her Auntie Christine) and suggests two tried and true recipes with some helpful tips. For written recipes, go to flourbuttereggssugar.com…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 5: Manky banana palooza! Banana bread, pancakes, muffins and more...
40:52
40:52
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In this episode Kate is facing a glut of impulse bought bananas! She talks about what she did with them and additional ideas of what you can do with old bananas - as well as the history of banana bread. For written recipes go to flourbuttereggssugar.com
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The Kiss Me Quick's Erotica
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Erotic Moves by Dr J.- D30v3 Announcement!
23:23
23:23
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New! The Sexy Librarian's Dirty 30 Vol. 3 Audiobook is Here! Hazzah, Lurid Listeners! We are very excited to announce that our The Sexy Librarian's Dirty 30 Vol. 3 audiobook is finally here. To celebrate the release of our third volume in this library of Erotica series, we are giving away The Sexy Librarian's Dirty 30 Vol. 3 audiobook, FREE! All yo…
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 4: Just Because Pecan! Pecan frangipane pie
34:17
34:17
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In this episode Kate talks about traditional pecan pies why she decided to make pecan frangipane pies! There are two versions - one luxury all butter pie and mini vegan pies... For recipes go to flourbuttereggssugar.com
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 3: Nice buns, hun! Yorkshire tea cakes and Cornish saffron buns
41:44
41:44
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In this episode Kate is raving about Regula Ysewijn's book on British baking. She makes two recipes: Yorkshire tea cakes and Cornish saffron buns, both of which were really successful. She also gives a few tips about bread making. For recipes, go to flourbuttereggssugar.com !
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Flour, Butter, Eggs, Sugar: a home baking podcast
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Episode 2: Brownies.... Should we stop messing around with perfection? (Salted caramel & walnut rye)
38:47
38:47
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In this episode, Kate talks about the history, technique, ingredients and twists on brownies. She also shares two great recipes, her own salted caramel hazelnut brownies and Edd Kimber's wholemeal rye brownies (which she couldn't help herself from adapting and adding walnuts to!). Go to flourbuttereggssugar.com for links to recipes and the full sho…
In this episode, Kate is talking about all things shortbread: where it comes from, the basic technique involved in making it at home and the myriad options when it comes to flavour. Go to flourbuttereggssugar.com for the full show notes and links to recipes mentioned. Happy baking!
Preview! First episode coming on 1st November 2020 and it will be about shortbread.
