Samuel Wilkin public
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Join me as I chat to one of my all time favourite cheese people, Mary Quicke. We talk via Zoom (of course) about how Quicke's was hit in the early days of Covid19, we discuss the comparison with foot and mouth and we also touch on the future of food in the UK in particular the trade deals with the US and how that could cause untold damage to our fo…
 
Join me as I chat through Zoom to two of the country's foremost Cider makers and communicators. James and Susanna set up Little Pomona in 2015 following careers in wine and journalism, they create beautifully crafted, naturally made ciders, a real reflection of the Herefordshire countryside. Buy cider and beautiful merch from https://littlepomona.c…
 
This is an experiment... It's immersive. Sit with a glass of cider and a plate of delicious things and discover the origins of a new cheese created by two great producers, Tom Oliver of Oliver's Cider and David Jowett of Kingstone Dairy. It's a departure for The Cellarman Podcast, more of a rambling chat over good food - a bit of escapism at a time…
 
Join me as I taste cheese with Jenny Linford, Food Writer and Author of The Missing Ingredient, a great book all about the many roles time plays in our food and drink. We start in Neal's Yard where cheesemongers Will and Phil give us a delicious taste of some great cheese whilst giving us a little insight into the dark arts of the cheesemonger. We …
 
Join me for part two of the Bristol Cider Salon. The brain child of Tom Oliver of Oliver's Cider and Perry and Martin Berkley of Pilton Cider and with the help of Felix Nash of the Fine Cider Co. Cider Salon was the bringing together of some of our finest cider producers. I had the great pleasure of chatting and tasting with some real beverage hero…
 
Join me in Bristol at the inaugural Cider Salon. The brain child of Tom Oliver of Oliver's Cider and Perry and Martin Berkley of Pilton Cider and with the help of Felix Nash of the Fine Cider Co. Cider Salon was the bringing together of some of our finest cider producers. I had the great pleasure of chatting and tasting with some real beverage hero…
 
Join me as I chat to Rosie Morgan, The Bristol Cheesemonger. Rosie travels round the west country picking up all the cheese herself and in doing so ensures that she builds and maintains that all important relationship with her suppliers. This approach is unusual but clearly effective, Rosie won the Great British Cheese Awards Speciality cheese reta…
 
Join me at The Barrels in the heart of Hereford as I chat to Gabe Cook - The Ciderologist. Gabe is a true ambassador of cider, passionate, knowledgable and charismatic he spreads the love of great cider both here in the UK and across the globe. We talk Gabe's route into cider, the publication of his book "Ciderology" in September and the future of …
 
Join me for Mini-podcast Cellarman Bite-Size. Soak up the atmosphere at London Farmer's markets - Cheese Street Blackheath, a celebration of great cheese under blue skies in South London. I chat to Blackwood Cheese Co and Wilde's Cheese - thank you to both for giving me some time as it was at least five people deep wanting delicious cheese! There a…
 
Join me on a long-form stroll round Fen Farm with Jonny Crickmore. Fen Farm is the home of the delicious raw-milk soft cheese Baron Bigod. We hear about Jonny's thoughts on sustainable farming and animal husbandry, his run in with vegans and his plans for the future. It was a real pleasure recording this under blue East Anglian skies. Listen out fo…
 
Join me at The Euston Tap for a chat with Tom Oliver from Oliver's Cider and Perry . Tom is one of the best cidermakers working today, his ciders and perries are multi-award winning and truly delicious. I first encountered Tom's ciders when looking for a good match for a Montgomery's Cheddar, and so opened a Pandora's box of complex drinks with gre…
 
Join me in the store cupboard of the great Cheese Bar Camden where I chat to Andy Swinscoe of the Courtyard Dairy in Settle North Yorkshire. The Courtyard Dairy is an award winning cheesemonger and champion of small farmhouse cheesemakers, particularly from the North of England. Andy is an extremely accomplished and passionate cheesemonger. We disc…
 
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