Economic Relief and Meals to Frontline Workers during COVID-19 with Wharton MBA Students Ellen Halle and Susanna Hamilton

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By Wharton Business Radio and Wharton Social Impact Initiative. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.
Second-year Wharton MBA students Ellen Halle and Susanna Hamilton join host Sandi Hunt to discuss how they helped launched the Philadelphia chapter of Off Their Plate. This grassroots movement helps provide meals to hospital teams while restoring jobs to restaurant workers who have lost work due to COVID-19.

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