Manage episode 262577698 series 2515024
America’s love affair with food and celebrity chefs has humble beginnings. In this episode four-time James Beard award-winning TV personality, chef, writer, teacher and social justice advocate, Andrew Zimmern joins host Marc Murphy for an intimate discussion surrounding the current state of the industry and how it could and will change for the better. Hear what one of Andrew’s most impactful days was, while filming his hit show Bizarre Foods and how that helped him understand how America and other cultures “honor their resources”. Listen as both Chefs describe their visits to Zaatari Refugee Camp on the Syria/Jordanian border and their defining takeaways from that experience. And get first hand perspective as they also discuss the impact culinary people have had and have on the world, and how being on food television over the years has help sharing stories of resilience.
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