Roasted Vegetables, Mothballs and Clay Soil


Manage episode 296355797 series 1694147
By Ellen Zachos and C.L. Fornari, Ellen Zachos, and C.L. Fornari. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

In this “best of Plantrama” episode Ellen and C.L. encourage you to roast your veggies and foraged foods, whether you’re serving them immediately or freezing them for the future. We badmouth the use of mothballs in the garden, talk about the role of bacteria and answer a question about gardening in clay soils.

:42 What’s for dinner: Roasted vegetables and foraged edibles

5:28 True or False: Use mothballs to repel animals in the garden?

7:56: Eat/Drink/Grow: Bacteria…the good, the bad, and the ugly

15:10 Love Letters & Questions: Chelsea asks about gardening in clay.

226 episodes