Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
Manage episode 278421956 series 2433738
We interview international jazz artist, Nate Najar. Nate has 13 albums out, has toured the world, is a total foodie, and was born, raised, and lives in St. Pete. After the interview, we have lunch at Greenstock, which is a Chef-driven and ingredient-focused salad and wraps, fast casual eatery right in the heart of downtown St. Pete.