Manage episode 271051882 series 2470315
How has culinary education adapted in the wake of the COVID-19 pandemic, and what does the future look like for aspiring chefs? Rick Smilow, president and CEO, Institute of Culinary Education (ICE), weighs in.
The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).