show episodes
 
Inside Winemaking was created to provide direct access to the people in charge of creating world-class wines. Napa Valley winemaker, Jim Duane, hosts interviews with some of the top winemakers in California and beyond. Each episode of Inside Winemaking features a winemaker, grape-grower, or technical wine pro and dives deep into their background and expertise. Wine newbies and expert enophiles will be entertained by winemaking stories and learn more about the growing grapes and making wine.
 
The whimsical crime of Napa Valley is discussed over a delicious bottle of local wine. Join hosts Hillary and Chris as they break down the police log while inviting guests to talk about both wine and crime on the table. Enjoy the local perspective about the over use of leaf blowers, seizing squirrels and alcohol induced behavior for your wine filled comic relief.
 
Drinking, eating and having fun in Napa Valley while meeting the personalities and characters that make the wine country the charming, tempting and intriguing destination that draws visitors from around the world. Having grown up in Napa Valley and being vintner/proprietor of Judd's Hill, Judd has the scoop on what's happening and who's who!
 
It's a Wine Podcast, but NOT a Podcast all about wine...Meet Mike! He's tall, way into wine, and a former Disc Jockey. This podcast is his life rolled into one fun bundle of wine geekery, relatable conversation, many sips of wine AND laughter. Wine should be fun, right? This podcast tries to be fun. Based out of Nicholson Ranch Winery in Sonoma, California. Yes, THAT Sonoma...wine country!
 
From our humble beginnings as a small chain of eclectic Southern California convenience stores, Trader Joe’s has grown to become a national chain of 514 (and counting) neighborhood grocery stores, employing more than 50,000 Crew Members. How? By being comfortable with being different. For the first time, our Captains (store managers) and Crew Members (employees) are taking you Inside Trader Joe’s in a podcast series only Trader Joe's could deliver. Go inside: * A private Tasting Panel, where ...
 
Meet the who’s who of Napa Valley as Latife Hayson shines a light on one of the most beautiful and coveted lifestyles in the world. Her video podcast, “Napa Valley Inside Out," give you a glimpse of some of the most beautiful and coveted lifestyles in the world. Latife Hayson is an elite luxury Napa Valley real estate agent with the innovative Compass Brokerage. She specializes in the sale and acquisition of luxury estates, vineyards, and wineries. Latife interviews vintners, entrepreneurs, ...
 
High Definition Video Podcast Understanding Wine. Video interviews with famous wine makers. Travel videos of wine country complete with wine vineyard profiles. Wine ratings and reviews in the style of Wine Spectator, Wine Advocate, Wine Enthusiast, and Robert Parker. Visits to Napa Valley, Sonoma Valley, Bordeaux, France, Burgundy, Italy, Germany, and many many more.
 
A high-seas vino-centric video series showcasing a wide variety of Napa Valley's saltiest characters including vintners, brewers, distillers, restaurateurs, mixologists and other interesting wine & food personalities expounding insider tales of the treasures and bounty found within the Napa valley. Directed by Judd Finkelstein. Music by Gordon Lustig.
 
A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email leviopenswine@gmail.com Instagram @leviopenswine Twitter @drinktothatpod Website illd ...
 
Welcome to the DJ WILLIE "Monthly Podcast". Every month mixing the hottest tracks so you can listening everywhere you go, while you are driving, at the gym or at home. DJ WILLIE best identifies as an Open-format DJ. He is not restricted by genre, music release date, or audience, as he thrives in finding music that appeals to a variety of audiences. You can find him pleasing crowds anywhere from local Napa Valley venues, to anywhere else in the bay area. Follow hin on social media at SNAPCHAT ...
 
Acclaimed chef and TV favorite Geoffrey Zakarian sits down to chat with a diverse array of the world’s most fascinating top performers, from business titans and chefs to athletes and entertainers. Four Courses with Geoffrey Zakarian lets listeners hear directly from GZ’s guests, all at the top of their field, in conversations that range from meaty and rich to sweet and light, but that are always uniquely satisfying.
 
If you love sports, athletic injuries or talk about random events this is the place for you. With our hosts Dr. George Bahri, sports medicine orthopedic surgeon trained by Dr. James Andrews, and radio host Joe Cowart, we will enter the sports world, its injuries and everyday current event.
 
Hosted by international garden design sensation Jamie Durie and featuring Chef Michel Nischan's James Beard award-winning "Homegrown" cooking segments, The Victory Garden equips viewers with the confidence and inspiration to roll up their sleeves, get their hands dirty, and live outdoors.With so many Americans aspiring to care for the environment and create their own outdoor living spaces, The Victory Garden's unique fusion of garden design, earth-to-table cooking, and eco-conscious how-to t ...
 
A podcast, about.... well ... murder, True crime and other cases that have caught our attention over the years. Who are we? We're a husband and wife of 13+years. Come hang out with us, if you love true crime, sarcastic, dark humor mixed with bit of foul language and some dad jokes. if you don't... well, bless it. Written by Brandi and Douglas Produced and edited by Douglas
 
The Paper Machete is a free, weekly “live magazine” covering pop culture, current events and American manners. Part spoken-word show, part vaudeville revue, The Paper Machete features comedians, journalists, storytellers and musical guests performing in the back room of a Chicago bar. The show was created and hosted by writer Christopher Piatt (pronounced like hot apple PIE-it). In June 2011 The Chicago Reader named The Paper Machete “Best Comedy Variety Show of 2011.” The Paper Machete podc ...
 
This is Talk Sup – a podcast that listens to superintendents. We connect superintendents to their communities by listening to their priorities, challenges, and what motivates them personally. Hosted by Monica Brady-Myerov, CEO and Founder of Listenwise, an award-winning listening skills company for middle and high schools. Get a free 30-day trial at Listenwise.com.
 
Loading …
show series
 
The most commonly traded commodity in the world is oil. What comes in second? Coffee! It’s been grown and loved since at least the 13th century in places like Indonesia, Ethiopia and Central and South America. As a serious fungus threatens the crop world-wide, scientists are mapping the coffee genome to learn more about this plant. But what role do…
 
Gracianna Winery was built on a history that stretches back to World War II. His great-grandmother's perseverance helped her escape Europe to start a new life in California. Gratitude was the result of what the New World had to offer. There were struggles, but maintaining a farm and living a full life was rewarding. Owner Trini Amador speaks loving…
 
This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. Since then, Chris Bosh has released his first book entitled, “Letters To A Young Athlete” which you can find at his website here: https://www.chrisbosh.com/ For more updates on “Four Courses with Geoffrey Zakar…
 
In between guests, Mike talks to himself about what he's been drinking, life at the winery, the Olympic games, his favorite thing to watch at the moment, AND a podcast recommendation. To see pictures check out Mike's Instagram! And please send feedback via email to tallmikewine@gmail.com Wines discussed this episode: 2006 Quilceda Creek Merlot, Col…
 
Up in far northern California, where the Klamath River meets the Pacific Ocean, this year’s drought is making a bad situation there even worse. Since early May, baby salmon have been dying from a warm-water disease. A mass death of juveniles, like this, means they won’t make it to the ocean and lay their eggs, and won’t make it back up the Klamath …
 
This episode of the Podcast is a Zoom recording with Lance Vande Hoef who represents the grape machine harvest equipment for Pellenc in the US. We recorded this podcast with video in order to make it available as a Youtube video to show some of the Pellenc equipment in action. Pellenc makes tractors, harvesting machines, destemmers, sorters, and ha…
 
This episode of “Summer Series: From The Beach” was recorded poolside at the W Hotel South Beach on a breezy Miami day in February of 2020. Since then, Bobby Flay has opened a new restaurant in Las Vegas called Amalfi. Follow along for updates here: https://www.instagram.com/amalfilasvegas For more updates on “Four Courses with Geoffrey Zakarian”, …
 
Episode 20 is a special treat with Swiss born wine maker Jean Hoefliger. Learn about his global experience in wine making and how that changes the techniques used in oenology. The delicious 2018 AXR v madrone vineyard Cabernet Sauvignon was shared at the beautiful and historic AXR property. Learn the history of the property and all the ways it has …
 
So what do baseball, a little-known religious group and a land-use fight have in common? If you’re in Stanislaus County, the answer is: nuts. Almonds are the county’s top crop, bringing in a record-breaking $1.125 billion in gross income in 2013. Walnuts came in third (after the county’s other powerhouse, dairy). Nuts aren’t just an economic driver…
 
Maybe you’re one of the people who started noticing birds more during the pandemic. A lot of us spent time in our yards, or looking out windows, seeing these creatures in a new way. Even though we’re noticing them more, there are fewer birds now than there were 50 years ago. So when I found out about farmers who are helping birds, and some new rese…
 
For episode 15 of the podcast Mike chats with Nicholson Ranch Chief Wine Scientist Jean-Claude Pijanowski. JC (as they call him at the winery) discusses his time in wine and his prior time working at NASA, including the time he met Carl Sagan and things got weird. The guys also taste two great wines from faraway lands, discuss the outlook for the 2…
 
You may recall I interviewed owner John Balletto in 2015. His story is a perfect example of perseverance. He was only 17 when his father died, leaving 5 acres of vegetables to John and his mother. Now, 43 years later, Balletto has grown to include 800 acres of estate vineyards across Sonoma County. The wine is excellent, their prices are moderate, …
 
In this episode, host Geoffrey Zakarian speaks with author, culinary expert, and permanent judge on Bravo’s Top Chef Gail Simmons. They discuss how Gail got her star in the food world, what it’s like to run the Food & Wine Classic in Aspen, and what direction she sees chefs going after such a challenging year. For more information on Gail, follow h…
 
This episode features Peter Yeung and Robert Vernick from the X Chateau Wine Podcast. Peter and Robert collectively offer a tremendous source of insight into the wine market, winemaking trends, sales trends, finance, and customer engagement based in a shared fascination for studying and drinking wine. In 2019 Peter co-authored the book Luxury Wine …
 
In this episode, host Geoffrey Zakarian speaks with renowned pastry chef Dominique Ansel. Dominique explains his humble beginnings, how he rose to the top of Paris’ pastry industry, why he came to New York, and the surprising outcome of his Cronut becoming a viral sensation. For more information on Dominique Ansel’s work, check out his website here…
 
Mike, between guest episodes of the podcast, talks about recent goings on at the winery - Nicholson Ranch, in Sonoma. You'll want to check out the Instagram Post for video of something very interesting that happened recently. Please like/share/follow/ subscribe to the podcast. If you're on Apple Podcasts then leave a review and rating - it helps!!!…
 
On today's podcast you'll meet Matthieu Mangenot of Domaines Albert Bichot. It was a pleasure to head back to Beaune, France, albeit this time by telephone. Matthieu will talk about his background and the wines they sent me (aren't I the lucky one?). He'll also touch upon the vineyards of Albert Bichot in areas of the three main appellations of Bur…
 
Summer’s here, and the time is right, for shopping at Trader Joe’s. Whether you’re snacking, sipping, slathering, or sizzling at the barbecue, this episode of Inside Trader Joe’s has just the thing to satisfy your seasonal cravings. Returning faves like Key Lime Cookies & summer-fresh stone fruits take their place alongside new arrivals Brazil Nut …
 
In this episode, host Geoffrey Zakarian speaks with Miss Universe 2012 Olivia Culpo. They discuss her upbringing in symphonies, her thoughts on using influence responsibly. her hard seltzer company, and her family's restaurant. And as a special bonus, we hear Olivia perform Cello with a string quartet from her living room! Olivia was joined by musi…
 
Mike's pal Olivier visits the Vintners Room for a chat about his restaurant L'appart, which was Mike's favorite, until it had to close. Olivier also explains how and why he came to America from his native France and Mike talks about trying to learn French in High School. The guys talk about a couple of Nicholson Ranch wines as well as fishing and p…
 
In this episode, host Geoffrey Zakarian speaks with famed fashion designer Zac Posen. Zac tells vivid stories of his bohemian upbringing in the SOHO neighborhood of New York City, talks about his inspirations from within and outside of his own field, and finally, Geoffrey and Zac talk about simple and elegant food preparation. For more information …
 
As the one year anniversary of the pandemic passes by Episode 19 jumps into with special guests Roman Coppola and Jennifer Furches. Learn the inside scoop on their many achievements and their latest projects while reviewing the March 2021 police log. The group enjoyed a bottle of the RC Reserve Syrah, that was originally produced in preparation for…
 
It’s said that date palm trees want their feet in water, and their heads in fire. It makes sense, then that more than 90% of the dates harvested in the U.S. grow in California’s Eastern Coachella Valley. Irrigation water’s pumped here from the Colorado River, and summer temperatures can top 120 degrees. I spent some time in the Eastern Coachella Va…
 
Join me on a road trip to southern Oregon's Rogue Valley wine region.I met up with Dan Marca of DANCIN Vineyards, who offer a great variety of excellent Pinot Noir from around the region, Italian varietals, and a food menu that's nearly as long as their wine list. They're west of Medford near the historic town of Jacksonville. As you occasionally h…
 
This episode features a lot of talk about, and some music from "Moana," which has very little to do with our COMEBACK season (!) that we lay out in some detail. Instead of copying and pasting the season we missed during the pandemic, we made a few changes and now we are raring to go.By Barry Martin and Taylor Bartolucci
 
In this episode, Host Geoffrey Zakarian speaks with the C.E.O. of iHeartMedia Bob Pittman. Their conversation covers Bob's upbringing in a small town in Mississippi, how he climbed the ladder in the radio and tv business, the original theory behind the launch of MTV, and the growth of the podcasting industry. For more updates on "Four Courses with …
 
Episode 13 features Bay Area music and concert promoter KC Turner - who's business was basically flattened when the pandemic struck - but KC found a way to bring the music to the people! It's a great story. Also, Mike reveals his ultimate Karaoke set list, welcomes Belgium and Bangladesh to the list of countries tuning in to the podcast AND the guy…
 
Tourists to the Napa Valley may visit their favorite exclusive wineries and fine dining restaurants. But locals love a more humble dish called malfatti. It’s a little spinach and cheese dumpling, shaped like a pinky finger and smothered in sauce. The most famous malfatti in the region is found in the back of Val’s Liquor in the city of Napa. The st…
 
Dominik Sona is the General Manager of the Koehler-Ruprecht winery, which is located in the Pfalz region of Germany. Dominik speaks about his family history in the Pfalz and his winemaking work early in his career for a winery, Villa Wolf, in that area of Germany. He also discusses the situation for the Koehler-Ruprecht winery in 2010, when he bega…
 
In this episode of Four Courses host Geoffrey Zakarian speaks with legendary makeup artist Bobbi Brown. Bobbi shares many valuable stories with Geoffrey, including how she found her focus as a makeup artist, what it was like to build her billion dollar business, and what she’s currently excited about, now that she’s starting back at the beginning. …
 
This episode features WSU Food Scientist Charlie Edwards. Charlie is a teacher, researcher, and expert in wine microbes. I was finally able to have the high-level conversation about Brettanomyces that I’ve been longing for on the podcast. We also talked about wine bacteria, techniques to find points of contamination in a winery, the books he has au…
 
Episode 12 features a talk with Janet Dyer, veteran wine salesperson by day, screenplay writer, actress and performer by night. Janet wrote a screenplay based on her time in the wine business in the 1970s when she was one of the only women working in the business. Her short film "Corked" is now on the festival circuit and the feature film screenpla…
 
Members of the military are often deployed or stationed far away from their extended families. When military families make friends, they often move. Those are facts of life for many military families in many military towns. There’s a place in San Diego, though, where active duty service members, their spouses and kids can always share a meal with t…
 
We would first like to thank all the service members that paid the ultimate sacrifice for us. In this episode we talk about the weird professional sports injuries that are popping up that are non sports related. We talk about the injuries that come in on a holiday weekend. We discuss Mahomes and Matt Stafford's injury and answer a listener question…
 
Host Geoffrey Zakarian talks with Olympic legend Natalie Coughlin about high level performance and training, making wine by hand, her cookbook "Cook to Thrive" and her appearance as a contestant on Chopped. Find Natalie's cookbook here: https://www.amazon.com/Cook-Thrive-Recipes-Fuel-Body/dp/1524762172 Find Garderian Wines here: https://www.gaderia…
 
Trinity County is one of those places that doesn’t get in the news much, unless it’s for marijuana or wildfires. It’s a beautiful, remote, rural part of northern California. It’s also one of the state’s most food insecure places, where many people don’t know where their next meal is coming from. In this story, I join the county's food bank director…
 
In this episode we talk about recent baseball injuries and the strikeout problem in baseball. We also discuss an experience with a a high school athlete with a brain bleed. We also answer a listener question about ankle sprains and what to do with them. We bring up Tim Tebow and how is age and time off from football will affect him in his debut wit…
 
Episode 11: Mike's back in the Vintner's Room! His guest is Jerri Manthey - wine lover and former cast member (and official Villainess) from season 2 of the Survivor Reality TV series. We get some good inside dirt on the production of such shows, what it's like to pack it all up and move to Hollywood in search of stardom and the sort of stardom rea…
 
Loading …

Quick Reference Guide

Copyright 2021 | Sitemap | Privacy Policy | Terms of Service
Google login Twitter login Classic login